We woke up early for our big day of snorkeling. Yesterday was rainy and the weather forecast wasn’t really in our favor, but when we opened our eyes the sun was shining! We had to be at the Searious Adventures boat dock by 7:45am. Lindsay and I both slathered sun screen on and walked down to the beach to Estel’s Dine by The Sea for breakfast. Estel’s is pretty much the only place open at 6am. The menu had traditional Belizean foods for a decent price. You order off of their chalkboard menu, which was different. I ordered the fruit with yogurt and water. It only cost me about $5 USD.
After a quick breakfast we walked the two minutes down to the boat dock to begin our snorkeling tour. I will go into a more in-depth post about the snorkeling tour because it was awesome! This was my first time ever snorkeling so I was stroked to do this. I’m a water person so if there is water around I want to be in it. Our snorkeling trip brought us to Hol Chan Marine Reserve and Shark Ray Alley. I was super excited to snorkel up close and personal with sharks and sting rays. Lindsay, however, was not. But, she willingly (or maybe unwillingly) tried to get over her fears and hopped into the water.
Here’s a few pictures as a sneak peek of what’s to come:
We got back from our morning snorkeling tour around 1pm. I was hungry! We went back to our hostel to change clothes and grab our books so we could lay on the beach after a quick-lunch. We went back to Lick’s since it was right on the beach and the smoothie I had yesterday was delicious. I ordered a plate of the conch fritters, which is a traditional Belizean dish of fried conch. They tastes similar to fired clams. While sitting and eating at our table right on the beach, we enjoyed spending time with Patch, the very friendly dog that belongs to the owner of Lick’s (that Lindsay and I wanted to take home).
After lunch, Lindsay and I migrated down the beach to find a spot to lay out and read. We found a little place near some palm trees and little kids playing in the water. I enjoyed a few hours reading Nomadic Matt’s How to Travel the World on $50 a Day on the beach. However, after a little bit I realized that my skin was on fire and I needed to seek shade or else I would have a monster sunburn!
We packed up our stuff and headed back to the hostel. Yup, I definitely got sunburn. Lindsay and I spent another hour or so hanging out in one of the pools at the hostel. Pedro’s Inn has two pools. One pool was filled with a bunch of drunk 20-something trying to funnel beers through the pool cleaning hose. We chose the pool with the two older ladies from upstate New York.
Around 7ish we headed out for dinner. We chose to walk further into town to check out the restaurant scene there. We decided on Caramba! Restaurant since they had AC! As we were walking downtown I was starting to feel really dizzy and nauseous. I ended up not eating and just ordered a cold water and watermelon smoothie. The thought of eating made me want to barf whatever food I had in my stomach. Clearly, I got too much sun that day. After Lindsay quickly ate dinner we walked back to the hostel to cover our bodies with aloe vera. Sun – 1; Lindsay and Katelyn – 0.
- Breakfast – $5 USD
- Snorkeling Tour Tip – $ 2.50 USD
- Lunch – $24.20 (included Lindsay’s beer)
- Dinner – $10 USD (water and a smoothie)
- Total – $41.70